Yamashiro Miami
Restaurante · Japanese · Downtown
159 NE 6th St fl 9, Miami, FL 33132
Confirma que sigue abierto. Adds a 20% service charge to every bill.
De su propio sitio web, comprobado el 10 nov 2026: Food menu · Wine menu · Brunch menu · Drinks menu · Dessert menu.
Los precios pueden cambiar. Confírmalos con el negocio antes de ir.
Akami
- Lean Tuna$19
Artisinal Sake Selections
- Taka Junmai “Noble Arrow” Wine glass copa$12
- Dassai Junmai Daiginjo “Type 50” Wine glass copa$13
- Noguchi Namagenshu Junmai “Legend” Wine glass copa$14
- Fukucho Junmai Ginjo “Moon on Water” Wine glass copa$15
- Dassai Junmai Daiginjo “Type 50” Wine bottle botella$75
- Taka Junmai “Noble Arrow” Wine bottle botella$77
- Fukucho Junmai Ginjo “Moon on Water” Wine bottle botella$80
- Noguchi Namagenshu Junmai “Legend” Wine bottle botella$108
BLUE FIN TUNA
- Akami (Lean Tuna)$19
- Chutoro (Medium Fatty Tuna)$23
- Otoro (Fatty Tuna)$27
Bavette Wagyu
- 10 oz, bone marrow teriyaki$50
Cerveza
- Hitachino Japanese Classic Ale$12
- Hitachino Non-Ale$12
- Hitachino Weizen$12
- Hitachino White Ale$12
- Hitachino Yuzu Lager$12
Bourbon Whiskey
- Angel's Envy$25
Brandy Cognac
- Rémy Martin VS$23
- Hennessy VSOP$25
- Rémy Martin XO$45
- Hennessy XO$65
Branzino
- Sesame Leek Salad, Ginger Citrus Tare$74
Burrata
- Tomato, Shiso oil, Balsamic tsume$23
COCKTAILS
- Downtown Mimosa$18
- Geisha Spritz$22
- Japanrita$22
- Limoncello Spritz$22
- Lost in Tokyo$22
- Rubi Spritz$22
- Shibuya Breeze$22
- Yamashiro Spritz$22
- Peach Bellini$27
COFFEE
- Americano$5
- COLADA$5
- Cortado$5
- Espresso$5
- Cappuccino$8
- Iced Latte$8
- Latte$8
COLD APPETIZERS
- Hiramasa Ceviche$23
- Hamachi Tataki$25
- West Coast Oysters6ea$27
- Ceviche Amarillo$29
- Tuna Tataki$29
- Tuna Tartare$45
- Three Currents$69
California
- Snow Crab, Cucumber, Avocado, Tobiko$31
Cauliflower
- vegan$23
Ceviche Amarillo
- Octopus, Shrimp & Hiramasa, Avocado, Ginger Miso Leche de Tigre$29
Chicken & truffle
- Truffle Martina’s Sauce$25
Chicken Yakitori
- Yakiniku$23
Chutoro
- Medium Fatty Tuna$23
Cordials
- Aperol$21
- Amaro Montenegro$23
- Campari$23
- Cointreau$23
Cowboy Wagyu
- 28 oz, Shiso Chimichurri Chef’s Choice of Side$300
Crispy Kale & Shiso
- Balsamic tsume$17
DESSERT
- Azuki Pavlova$19
- Chawanmushi$19
- Crème Brulee Tokyo Sando$19
- Guava Cheesecake$19
- Miso Lava Cake$19
- Mochi Dokivegan$19
- Strawberry Kyoto$19
- Strawberry Tokyo Sando$19
- Tiramisu$19
- Royal Tokaji “Red Label” 5 Puttonyos, Tokaji, Hungary 2017$24
Denver wagyu
- 10 oz, soy-pickled mustard seeds$69
Donburi
- Chirashi Don$37
Duroc pork & Kimchi
- House Kimchi Sauce$21
ENTREES
- Black Codgluten free$41
- Saikyo Miso Salmongluten free$41
- Steak & Eggs$61
- Lamb Chops$67
- Denver wagyu$69
- Surf & Turf$75
- Ibericogluten free$79
- A5 Japanese Wagyu StriploinAdd A5 Wagyu Per Additional Oz 30$125
- King Crab$249
- Tomahawk WagyuChef’s Choice of 2 Sides$255
- Porterhouse WagyuChef’s Choice of 2 Sides$350
ESPRESSO SIGNATURE
- Iced Isabella MatchaADD ON: Caramel$13
- Iced Matcha Cloud$13
- Kyoto Velvet$13
- Midnight Taro$13
- Coffee Igloo$27
Filet Mignon
- 8 oz prime, XO black pepper glaze, brown butter miso$71
Garden
- Honey ginger dressing$21
Gin
- Canaima$21
- Bombay Saphire$23
- Hendricks$23
- Monkey 47$25
Golden King
- King crab, avocado, truffle scallops, yuzu butter$49
HOT APPETIZERS
- Truffle Edamamevegan$9
- Spicy Truffle Edamamevegan$11
- Shishito Peppersvegan$14
- Spicy Tuna Crispy Rice$21
- Chicken Yakitori$23
- Rock Shrimp Tempura$23
- Wagyu Kushiyaki$27
Hamachi Tataki
- Fresno, habanero ponzu$25
Hiramasa Ceviche
- Serrano-lime broth, cucumber, avocado$23
Hosomaki
- Akami, Chutoro , Otoro, Chive$36
Iberico Pork
- Acorn Fed Iberian Pork, Wild Mushrooms$49
Japanese Whiskey
- Nikka Coffey Grain$25
- Hibiki Harmony$35
- Hakushu 12$60
Katsu Sando
- Japanese milk bread, prime tenderloin, tonkatsu aioli$55
King Crab
- Alaskan king crab, yuzu kosho hollandaise$249
Kombucha Chicken
- Whole Baby Jidori, Tea marinated, Yakiniku, Lemon$49
Lamb Chops
- Australian rack of lamb, cucumber salad$67
MAKIS
- Avocado Cucumbervegan$15
- Spicy Tuna$22
- Salmon Avocado$23
- Negi Toro$26
- Truffle Yellowtail$27
- Yamashiro$28
- Umami Bomb$29
- California$31
- Spicy Lobster$34
- Hosomaki$36
- Wagyu Surf & Turf$37
- Golden King$49
Maine Lobster thermidor
- Shiso hollandaise$95
Mocktails
- Cocolada$16
- Yamashiro Creamsicle$16
Negi Toro
- Toro, Scallion, Kizami Wasabi, Crispy Shiso$26
Octopus
- Yuzu Tomatillo Sauce, Nori Tuile, Avocado Puree$29
Otoro
- Fatty Tuna$27
Porterhouse Wagyu
- 32 oz, Au poivre Chef’s choice of 2 sides$350
RED
- Cabernet Sauvignon RouteStock, “Route 29”, Napa Valley 2022$20
- Pinot Noir Domaine Faiveley, Mercurey “Vieilles Vignes”, Burgundy, France 2022$26
- Cabernet Sauvignon Sinegal, Sonoma County 2022$27
- Red Blend Domaines Baron de Rothschild, Legende St Emilion, Bordeaux 2019$29
RICE POTS
- Wild MushroomAdd Shaved Truffles per gm 10$27
- TamagoPoached Egg, Thick Cut Bacon, Wild Mushrooms$29
- Iberico Pork$49
- A5 Wagyu2 oz Japanese A5 Wagyu, striploin, Wild Mushrooms Add Additional a5 per oz 30$97
ROSE
- Peyrassol Les Commandeurs, AOP Cotes de Provence, France 2024$19
- La Fete du Rose Saint-Tropez, AOP Cotes de Provence, France 2021$22
Ribeye Wagyu
- 18 oz, Wasabi and Koji Crust$135
Rock Shrimp
- Spicy aioli$23
Rum
- Appleton Signature$21
- Diplomatico Planas$21
- Planteray$21
- Brugall 1888$23
- STA Teresa 1796$23
- Zacapa 23$23
- Diplomatico Reserva$25
- Zacapa XO$35
SALADS
- Cucumber Tatakivegan$15
- Spicy Cabbagevegan$18
- Garden$21
- Burrata$23
SASHIMI | NIGIRI
- Amberjack (Kampachi)$17
- Hokkaido Scallop (Hotate)$17
- Pacific Halibut (Hirame)$17
- Salmon (Sake)$17
- Salmon Roe (Ikura)$17
- Sea Bream (Madai)$17
- Stripped Jack (Shima Aji)$17
- Yellowtail (Hamachi)$17
- Golden Eye Snapper (Kin Madai)$18
- Sea Urchin (Uni)$27
SHOKUPANS
- Avocado Toast$21
- Tamago Sando$21
- French Toast$23
- Yamashiro BurgerLimited Availability$39
- Katsu SandoPrime Tenderlion, Tonkatsu Aioli$55
SPARKLING & CHAMPAGNE
- Schramsberg Vineyards, Mirabelle Blanc de Blancs, North Coast, California NV$24
- Voirin-Jumel L’Assemblag Brut, Côte Des Blancs & Vallée de La Marne, champagne, france NV$30
- Schramsberg Vineyards Brut Blanc de Noir, North Coast, California 2022$95
- Champagne Gosset Brut “Grande Réserve”, Champagne NV$135
- Telmont Brut “Réserve” Rosé, Champagne 2016$150
- Billecart-salon Brut Rose, Champagne NV$235
- Dom Perignon Brut, Champagne 2015$650
SPECIALITY NIGIRI
- Salmon Belly$23
- Truffle Scallop$31
- Wagyu & Foie$38
- Toro Caviar$41
Salmon Avocado
- Shiso, tenkasu, yuzu aioli$23
Salmon Belly
- Yuzu Miso, Ikura$23
Scotch Single Malt
- Chivas Regal 12$25
- Macallan 12 Double Cask$25
- Johnnie Walker Blue Label$55
- Macallan 18$115
- Macallan 25$655
Seabass
- Mandarin dashi$75
Shogun’s Selection
- Premium 12-piece sashimi, 8-piece nigiri, umami bomb roll$156
Signature Cocktails
- Golden Sunset$20
- Matcha Martini$20
- Downtown Abbey$22
- Dragon Pearls$22
- Hikari No Maho$22
- Japanese Dirty Martini$22
- Ume Sensation$22
- Fortune Teller$24
- Samurai’s Negroni$28
- The Royal$28
Snapper Tempura
- Coconut kaffir sauce$87
Spicy Lobster
- Lobster Mix, Avocado, Asparagus, Chili Garlic Crunch$34
Spicy Tuna
- Yuzu Caviar, Crispy Shallot, Tenkasu, Yuzu Kosho Aioli$22
Spicy Tuna Crispy Rice
- Chive, bubu arare$21
Sweet Endings
- Sweet Endings (Serves 2) serves 2$45
- Sweet Endings (Serves 4) serves 4$90
Tea Ritual
- Sakura Bloom Tea Ritual$20
Tequila
- Centinela Blanco$21
- Casamigos Blanco$23
- Centinela Reposado$23
- Codigo Blanco$23
- Casamigos Reposado$25
- Casamigos Añejo$27
- Clase Azul Plata$40
- Clase Azul Reposado$45
- Don Julio 1942$50
- Clase Azul Gold$75
- Casa Dragones Joven$80
- Clase Azul Añejo$125
- Clase Azul Ultra$305
The Martini Cart
- Hikari Signature$35
- Kazoku Prestige$80
Three Currents
- Hiramasa Ceviche, Hamachi Tataki, Tuna Tartare$69
Tomahawk Wagyu
- 32 oz, shiso chimichurri, chef's choice of 2 sides$255
Toro Caviar
- Shiso Nikiri, Osetra$41
Truffle Scallop
- Truffle Vinaigrette, Lemon Zest$31
Truffle Yellowtail
- Hamachi, yuzu truffle vinaigrette, chardonnay amazu gel$27
Tuna Tataki
- Blue Fin Tuna Tataki, Compressed Watermelon Ponzu$29
Umami Bomb
- Seared Wagyu, Shiitake, Chive, Soy Honey Glaze$29
Vodka
- Haku$21
- Ketel One$21
- Ketel One Citron$21
- Titos$21
- Belvedere organic$23
- Grey Goose$23
- Nikka Coffey$23
WEST COAST OYSTERS
- 6ea, Nashi Pear Mignonette$27
WHITE
- Albarino Soalheiro Alvarinho “Classico”, Moncao and Melgaço, Portugal 2023$18
- Pinot Grigio Elena Walch, Trentino-Alto Adige, Italy 2024$18
- Sauvignon Blanc Te Mata, Hawke’s Bay, New Zealand 2023$18
- Chardonnay Domaine Laroche “Saint Martin”, Chablis, Burgundy, France 2023$26
Wagyu
- Martina’s sauce$29
Wagyu & Foie
- Soy honey glaze, chive$38
Wagyu Kushiyaki
- Sweet soy black pepper glaze$27
Wild Mushroom
- Seasonal Wild Mushrooms Add Shaved Truffles Per 1 Gram 10$27
YAMASHIRO PLATTERS
- Shogun’s SelectionServes 4$156
Horario
Tue-Thu 5pm-11pm, Fri-Sat 5pm-12am, Sun 11:30am-4pm & 5pm-11pm (Mon closed)