Queen Miami Beach
Restaurante · Steakhouse · Miami Beach
550 Washington Ave, Miami Beach, FL 33139
De su propio sitio web, comprobado el 10 nov 2026: Menu · Raw bar · Desserts · Wine menu · Maki.
Los precios pueden cambiar. Confírmalos con el negocio antes de ir.
CAVIAR
- CAVIAR 1 oz$175
- Kaviari Oscietre Prestige 1 oz$175
- CAVIAR 4.4 oz$755
- Kaviari Oscietre Prestige 4.4 oz$755
Coffee and Tea
- Americano$6
- Single Espresso$6
- Cappuccino$7
- Latte$7
- Macchiato$7
- Chamomille$8
- Double Espresso$8
- Earl Grey$8
- Japanese Sencha$8
- Jasmine Tea$8
- Mint Verbena$8
DESSERTS
- White Chocolate and Miso Cookie$18
- Tropic Velvet Bar$19
- Coconut & Mango Pavlova$20
- Queen Golden Cheesecake$20
- Chocolate Soufflé Tart$21
- Frozen Fruits Platter (A)$48
- Deluxe Dessert Platter (A)$115
Dessert Wine & Sake
- 2010 HÉTSZÖLÖ, Tokaji Aszú 5 Puttonyos$25
- Quinta do Noval, 20-Year Tawny$32
- 2005 Château Rieussec$35
- 2009 Royal Tokaji Wine Co, Essencia 1 oz$95
Extensive Wine Menu Here
- 2020 – ARMAND HEITZ, GRAN CRU$2,000
- 2008 – DOMAINE DUGAT-PY, GRAND CRU$2,100
- 2009 – COMTES LAFON, PERRIÉRESM PREMIER CRU$2,200
- 1982 – CHÂTEAU DUCRU-BEAUCAILLOU, 2eme CRU$2,400
- 2011 – TIGNANELLO ANTINORI – MAGNUM$2,400
- 2006 – CHÂTEAU PAVIE, PREMIER GRAND CRU CLASSÉ A$2,450
- 2001 – CHÂTEAU MOUTON-ROTHSCHILD, 1er CRU$2,700
- 2006 – CHÂTEAU HAUT- BRION, 1er CRU$2,700
- 2008 – THIBAULT LIGER-BELAIR$2,700
- 1997 – TIGNANELLOM ANTINORI – MAGNUM$2,900
- 2009 – CHÂTEAU CHEVAL BLANC, PREMIER GRAND CRU CLASSÉ A$3,000
- 1995 – CHÂTEAU MARGAUX, 1er CRU$3,200
- 2016 – FRANÇOIS RAVENEAU, GRAND CRU$3,200
- 1999 – CHÂTEAU LATOUR, 1er CRU$3,550
- 2000 – CHÂTEAU PAVIE, PREMIER GRAND CRU CLASSÉ A$3,600
- 2012 – TENUTA DELL’ORNELAIA, MASSETO$3,600
- 2017 – PENFOLDS, GRANGE, BIN 95 – MAGNUM$3,900
- 2013 – TENUTA SAN GUIDO, SASSÏCAIA, BOLGHERI – MAGNUM$4,250
- 1982 – CHÂTEAU GRUAUD-LAROSE, 2eme CRU$4,700
- 1999 – DOMAINE ARMAND ROUSSEAU, GRAND CRU$4,900
- 2009 – CHÂTEAU LAFITE-ROTHSCHILD, 1er CRU$6,100
- 2017 – DOMAINE ROMANÉE-CONTI, ECHÉZEAUX, GRAND CRU$10,300
- 2015 – DOMAINE DE LA ROMANÉE- CONTI, ECHÉZEAUX, GRAND CRU$11,500
- 2013 – SCREAMING EAGLE$12,000
- 2009 – DOMAINE DE LA ROMANÉE- CONTI, ECHÉZEAUX, GRAND CRU$13,000
- 2006 – PETRUS$15,000
- 1993 – DOMAINE DE LA ROMANÉE- CONTI, LA TÂCHE, GRAND CRU, MONOPOLE$20,000
MAKI
- YUZU SALMON 8 piezas$21
- DAIKON CHIRASHI 6 piezas$22
- CALIFORNIA 6 piezas$23
- SOFT SHELL CRAB MAKI 6 piezas$28
- TORO AVOCADO 8 piezas$32
- A5 WAGYU MARROW 8 piezas$39
- NEGI TORO ROLL 6 piezas$44
RAW BAR
- CHIRASHI CEVICHE$28
- YELLOWTAIL SASHIMI$29
- BLUEFIN TUNA TATAKI$31
- STEAK TARTARE$39
- KINMEDAI CARPACCIO$40
- CARPACCIO SURF N’ TURF$44
- SMOKED O’ TORO$44
- BLUEFIN TARTARE DONBURI$56
SNACKS
- STEAMED EDAMAME$9
- SHISHITO PEPPERS$15
- CRISPY SALMON NIGIRI (2PCS)$19
- AVOCADO TART (V)$23
- CRISPY PRAWN TEMPURA$27
- TUNA PIZZETTA$30
- SEA BASS TEMPURA$34
- CAVIAR CRISPY RICE (2PCS)$38
- GYU KATSU SANDO$43
Think a Century Ahead
- One Half Ounce 0.5 oz$195
- One Ounce 1 oz$390
- Two Ounces 2 oz$750